9 Facts About Onions That You Did Not Know!

By now, you are surely familiar with all the health benefits from eating onion, but this amazing      vegetable has much more information which is useful to know.

1. Raw, fresh cut or ground onion has the best influence on the health. If you cannot stand its smell and you must cook it, you will need to use at least four onions to achieve the same effect.
2. Although the onion is sometimes referred to as a “stinky rose”, it is actually able to cure roses from the aphids. Simply mix ground onion with water and spray the rose leaves with this mixture.
3. The unpleasant smell after consumption of onion can be solved if you drink a bit of lemon juice or you eat several slices of lemon. It is the best to eat it with the rind, but be careful since the lemon can be sprayed!
4. The onion smell is most intensive immediately after the chopping or grounding.
5. If you apply onion on the wounds, they will quickly heal. During the First World War, this method was widely used by British soldiers.
6. The cut, raw onion, when gently applied onto the acnes, can lower the inflammation. The secret is the ingredient- allicin which is a powerful antioxidant.
7. Cooked onion loses most of its nutrients, but it is still good for consumption.
8. Which is the ideal size that will improve your health? The recommended dosage is from 2 to 4 grams of chopped onion, 600 to 1200 milligrams of onion extract or 2 pills from 200 milligrams, three times per day.
9. As much good, the onion is not for everyone. People who drink medicaments for dissolving the blood should avoid onion and also you should not eat onion before an operation.